
Product image refined from your supplied photographs. Confirm final specifications before purchase.
Double-burner jiko.
A black metal frame, integrated oil tank and two cooking zones. A practical, locally crafted approach to cooking equipment.
Approved fuel, safe operating conditions and delivery terms must be confirmed with Afriflame. Pay on confirmation: Afriflame contacts you after you place your order.
Product anatomy & safety
Two dishes.
One shared frame.
Two pot-support assemblies sit side by side above separate burners. The long rear tank forms the visible fuel reservoir. This arrangement gives a main dish and a second pot their own space, instead of sharing one cooking position.
The frame supports the cookware; the burners provide heat beneath it. The photos do not establish safe pot weights, heat output or independent flame-control performance. Confirm these details before choosing cookware or planning two simultaneous cooking tasks.

One pot.
A focused cooking setup.
A single circular burner sits beneath a metal pot support. A rectangular oil tank is mounted behind it, and four legs support the narrower frame. It follows the same visible tank-and-burner layout as the double cooker, with one cooking position instead of two.
A useful layout for one dish at a time: a pot of stew, boiled food or another suitable cooking task. You will need to finish or move one pot before using that same burner for the next dish. Compatibility with pot sizes and cooking methods needs manufacturer confirmation.
One burner does not automatically mean lower fuel use. Compare tested consumption for the same meal, cookware and cooking time. Neither pressure rating nor efficiency is established by the image.

Chick warmth needs
more than a flame.
The plate-topped oil unit has a different layout from the cooking jikos. Young chicks benefit from appropriate brooding warmth, but excessive heat, combustion fumes and hot surfaces can harm them.
A fuel valve is not a thermostat. Before considering this model for poultry, obtain verified emissions, temperature-control details, approved fuel and a safe installation plan.
Know the fuel. Know the full cost.
The uploaded illustrations mention old oil, diesel and cooking oil, but these are not interchangeable approved fuels. Do not refill a hot or operating appliance or use the collage as lighting instructions. Ask for model-specific fuel, startup, shutdown and maintenance guidance. Compare running costs using measured consumption, approved fuel, servicing and ventilation costs—not unverified savings claims.